Pasta With Butternut Parmesan Sauce

Pasta With Butternut Parmesan Sauce

Pasta With Butternut Parmesan Sauce


Serves 4

Details
  • Servings:   4
  • Calories:   482
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 butternut squash weighing about 2 1/2 pounds
  • 8 ounces of bow-tie pasta
  • 1 tablespoon of olive oil
  • 1/3 cup of chopped shallots
  • 1/2 cup of packed, freshly grated Parmesan cheese
  • 1/2 cup of heavy cream
  • 1/8 teaspoon of grated nutmeg
  • 1 tablespoon of chopped parsley
  • 2 teaspoons of lemon juice
  • Salt and pepper to taste
  • Water as needed to thin the sauce
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