Quinoa Salad with Spinach Strawberries and Goat Cheese

Ingredients

• Quinoa Salad
• 1 cup quinoa, rinsed (I used red quinoa)
• kosher salt and black pepper
• 2 cups baby spinach leaves
• 2 tablespoons fresh basil, cut into chiffonade (ribbons)
• 2/3 cup sliced strawberries
• 1 ounce goat cheese, crumbled
• 1 1/2 tablespoons sliced almonds, toasted
• Balsamic Dressing
• 2 tablespoons balsamic vinegar
• 1 teaspoon Dijon mustard
• 1/2 teaspoon honey or agave nectar
• 2 tablespoons extra virgin olive oil
• Kosher salt and black pepper

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