Quinoa Vegetable Salad
Need a gluten free and dairy free main course? Quinoa Vegetable Salad could be an outstanding
Quinoa with Roasted Beets and Pear
Ingredients
- 2 cups cooked quinoa (I prefer red)
- 2 medium-sized beets, scrubbed (I like a mix of colors)
- 1/4 cup walnuts
- 1 large pear, cubed
- 3 ounces crumbled feta
- 1 splash olive oil
- 1 splash Balsamic vinegar
- 1 pinch salt and pepper, to taste
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Broccolini Quinoa Pilaf
Broccolini Quinoa Pilaf requires approximately 30 minutes from start to finish. For $4.14 per
Quinoa Tabouli Salad
Quinoa Tabouli Salad is a hor d'oeuvre that serves 4. One serving contains 244 calories, 8g
Comments