Rigatoni al Forno
Rigatoni al Forno takes approximately 1 hour from beginning to end. One serving contains 941
Rigatoni With Sweet Potato Oregano and Parmesan
Ingredients
- 4 medium sweet potatoes
- 1 pound rigatoni
- 4 tablespoons olive oil
- 3 cloves garlic, sliced
- 6 to 8 fresh oregano stems
- 1 teaspoon kosher salt
- 1 teaspoon freshly ground black pepper
- 1 cup freshly grated Parmesan
Instructions
Rigatoni With Sweet Potato, Oregano, and Parmesan serves 6 original recipe by Real Simple.
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