Quinoa Pilaf

Quinoa Pilaf

Quinoa Pilaf


30 minutes

Details
  • Servings:   4
  • Calories:   264
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 2 tablespoons extra virgin olive oil , divided in half
  • 1/2 medium yellow onion , finely chopped
  • 1/4 bell pepper , finely chopped
  • 1 clove garlic , minced
  • 2 tablespoons pine nuts
  • 1 cup uncooked quinoa
  • 2 cups water
  • Pinch ground black pepper
  • 2 tablespoons chopped fresh mint
  • 2 tablespoons chopped fresh basil or Thai basil*
  • 1 tablespoon chopped fresh chives , or green onions including the greens
  • 1 small cucumber , peeled, seeds removed, chopped
  • Salt and pepper
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