Pomegranate Toasted Quinoa and White Chocolate Bark
Details
- Servings: 16
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- american
Ingredients
- 20 ounces high-quality white chocolate
- 1 tablespoon 1 teaspoon toasted quinoa (see note)
- 6 tablespoons heavy cream
- 3/4 cup pomegranate seeds (or more, if desired)
Instructions
Pomegranate, Toasted Quinoa, and White Chocolate Bark serves 16 original recipe by Food52.
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