Honey mustard chicken pasta

Ingredients

• 300g farfalle or other pasta shape
• 3 tbsp reduced-fat mayonnaise (use full-fat if you prefer)
• 1 heaped tsp wholegrain mustard
• 1 tsp clear honey
• 300g cooked chicken, torn into rough pieces
• 4 spring onions, thinly sliced (or use ½ red onion, thinly sliced)
• small bunch basil, leaves roughly torn
• 4 tomatoes, quartered, then each chunk halved

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