Pasta with creamy walnut pesto

Pasta with creamy walnut pesto

Pasta with creamy walnut pesto

By BBC Good Food
Serves 14

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Details
  • Servings:   4
  • Calories:   1009
  • Protein:   30g
  •  
  • Fiber:   7g
  • Sugar:   5g
  • Carb Total:   76g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   65g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 400g pasta (I used orecchiette)
  • 175g walnut halves or pieces
  • 1 garlic clove
  • handful fresh basil leaves roughly torn, plus extra to serve (optional)
  • 100g parmesan (or vegetarian alternative), freshly grated, plus extra to serve (optional)
  • 50g butter
  • 4 tbsp extra-virgin olive oil
  • 50ml double cream
Instructions

Pasta with creamy walnut pesto serves 4 original recipe by BBC Good Food.

View original preparation instructions

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