Pasta With Brown Butter Whole Lemon and Parmesan

Pasta With Brown Butter, Whole Lemon, and Parmesan

Pasta With Brown Butter, Whole Lemon, and Parmesan

By Epicurious
Serves 4

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Details
  • Servings:   4
  • Calories:   251
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 lb. short tube pasta (such as paccheri or rigatoni)
  • Kosher salt
  • 8 Tbsp. (1 stick) unsalted butter, cut into pieces, divided
  • 1 small regular lemon or Meyer lemon, very thinly sliced into rounds, seeds removed
  • 1 oz. Parmesan, finely grated, plus more for serving
  • Freshly ground black pepper
Instructions

Pasta With Brown Butter, Whole Lemon, and Parmesan serves 4 original recipe by Epicurious.

View original preparation instructions

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