Sautéed Pork Chops with Curry Sauce
Ingredients
- 4 (1-inch-thick) bone-in pork loin chops (10 oz. each)
- Salt and pepper
- 2 tablespoons unsalted butter
- 2 tablespoons vegetable oil
- 1 onion, thinly sliced
- 2 teaspoons curry powder
- ¾ cup chicken broth
- ¾ cup heavy cream
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