Marinated feta in thyme chilli oil

Marinated feta in thyme & chilli oil

Marinated feta in thyme & chilli oil


Serves 12

Details
  • Servings:   8
  • Calories:   424
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   43g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • greek
  • mediterranean
Ingredients
  • 100ml olive oil
  • 2 tbsp fresh thyme leaves plus a few extra for scattering
  • 4 garlic cloves sliced
  • ¼ tsp dried chilli flakes
  • 140g semi-dried tomato in olive oil, drained
  • 175g pack or jar artichoke heart in oil
  • 2 x 200g packs feta cheese
  • 85g Kalamata olive
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