Vegan Creamed Spinach

Ingredients

• 1 cup oat milk (or unsweetened nut milk)
• 1/4 cup water
• 1 cup raw, unsalted cashews
• 2 to 3 tablespoons lemon juice
• 1 teaspoon kosher salt , plus more if needed
• 1/2 teaspoon freshly ground black pepper
• 1 pinch ground nutmeg , optional
• 2 1/2 pounds (4 to 5 bunches) fresh spinach , large stems trimmed off and discarded
• 1 tablespoon extra-virgin olive oil
• 1/2 cup diced shallot
• 1 large clove garlic , minced

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