Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Cottage Cheese Kolache Filling
Details
- Servings: 16
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: bread
Cuisine
- american
Ingredients
- 4 oz. cottage cheese
- 2 oz. cream cheese, at room temperature
- 2 tbsp. sugar
- 1⁄4 tsp. lemon juice
- 1 egg yolk
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