Fig And Goat Cheese Clafoutis

Ingredients

• 5 oz mild goat cheese, at room temperature
• 1/2 cup sugar, plus extra for dipping figs
• 4 x large eggs
• 3 tbsp honey
• 3/4 cup heavy cream
• 1 x vanilla bean, split
• 1/2 cup flour
• 1 lb figs, any variety
• powdered/icing sugar, for dusting

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Recipe Notes 

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