Spinach and Cheese Breadcrumb Dumplings Strangolapreti

Spinach and Cheese Breadcrumb Dumplings (Strangolapreti)

Spinach and Cheese Breadcrumb Dumplings (Strangolapreti)

By Saveur
1 hour

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Details
  • Servings:   4
  • Calories:   727
  • Protein:   34g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   23g
  • Fat Total:   49g
  •  
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1 tsp. kosher salt, plus more
  • 8 oz. baby spinach
  • 1 1⁄2 cups breadcrumbs
  • 1 cup grated parmesan cheese, plus more to garnish
  • 1⁄2 cup ricotta cheese
  • 1⁄4 cup olive oil
  • 1 egg, lightly beaten
  • All-purpose flour, for dusting
  • 6 oz. taleggio cheese
  • 3 tbsp. unsalted butter
  • 12 fresh sage leaves
  • 1 1⁄2 tbsp. balsamic vinegar
Instructions

Spinach and Cheese Breadcrumb Dumplings (Strangolapreti) serves 4 original recipe by Saveur.

View original preparation instructions

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