Jacquelines Pasta Bake
Ingredients
- 12 ounces 100% whole grain pasta (brown rice or whole einkorn wheat work especially well)
- 25 ounces Jar of vodka cream sauce
- 1/2 cup Filtered water
- 2 handfuls Chopped organic greens (dinosaur kale, spinach, collards, radish greens, or beet greens)
- 1-2 teaspoons Freshly crushed or chopped garlic
- 1/4 cup Chopped red onion
- 2 teaspoons Cold-pressed, unfiltered, extra virgin olive oil
- 2 teaspoons Italian seasoning
- 1 cup Fresh basil
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