Vegetarian Christmas wreath
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Broccoli cheese with wholemeal pasta brown breadcrumbs
Ingredients
- 300g short wholemeal pasta shapes
- 800g broccoli (about 3 heads), cut into large florets
- 2 tbsp olive oil
- 1.2 litres milk
- 1 bay leaf, scrunched up a little
- 60g butter
- 60g plain flour
- 200g cheddar, grated
- 1 tbsp Dijon mustard
- ¼ tsp freshly grated nutmeg
- 60g fresh brown breadcrumbs
Instructions
Broccoli cheese with wholemeal pasta & brown breadcrumbs serves 14 original recipe by BBC Good Food.
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