Greek Side Salad
Greek Side Salad is a hor d'oeuvre that serves 4. Watching your figure? This gluten free, lacto ovo vegetarian,
Greek Fried Cheese
Ingredients
- Olive oil, for frying
- 10 oz. halloúmi, kefalotyri, or Pecorino Romano cheese, cut into 3⁄4″ cubes
- 2 tbsp. brine-packed capers, soaked for 5 minutes and drained
- 2 tbsp. fresh lemon juice
- 2 tsp. roughly chopped fresh oregano
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