Sweet and Spicy Country-Style Ribs
Sweet and Spicy Country-Style Ribs might be a good recipe to expand your main course repertoire. One
Carrot Macaroni and Cheese
Ingredients
- 3/4 pound carrots, peeled and thinly sliced
- Zest and juice of 1 navel orange, zest removed in strips with a vegetable peeler
- Salt
- 3 cups penne rigate (9 ounces)
- 3 ounces sharp cheddar cheese, shredded (1 1/2 cups)
- 1 tablespoon chopped tarragon
- Freshly ground white pepper
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