French Melt Grilled Cheese With Caramelized Onion and Comté Recipe

French Melt (Grilled Cheese With Caramelized Onion and Comté) Recipe

French Melt (Grilled Cheese With Caramelized Onion and Comté) Recipe


1 hour

Details
  • Servings:   2
  • Calories:   643
  • Protein:   25g
  •  
  • Fiber:   5g
  • Sugar:   9g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   26g
  • Fat Total:   45g
  •  
  • Dish:   main course
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Cuisine
  • french
  • american
Ingredients
  • 4 tablespoons butter, divided
  • 2 medium onions, thinly sliced
  • Kosher salt and freshly ground black pepper
  • 4 slices crusty country-style bread
  • 4 ounces Comté or gruyere cheese, sliced
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