Poached Egg With Spinach and Tomato
Poached Egg With Spinach and Tomato is a dairy free and lacto ovo vegetarian recipe with 2 servings.
Egg White Omelet with Spinach and Cottage Cheese
Ingredients
- 3 large egg whites
- Coarse salt and ground pepper
- 1 teaspoon olive oil
- 1 cup packed baby spinach
- ¼ cup low-fat (1%) cottage cheese
- 2 tablespoons grated Parmesan
Instructions
Egg-White Omelet with Spinach and Cottage Cheese serves 1 original recipe by Martha Stewart.
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