Pimiento Cheese Grits

Pimiento Cheese Grits

Pimiento Cheese Grits


50 minutes

Details
  • Servings:   8
  • Calories:   358
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 5 cups water
  • 3 cups whole milk
  • 1 1/2 cups medium-grind stone-ground corn grits
  • Salt
  • 4 ounces sharp yellow cheddar cheese, shredded (1 1/4 cups)
  • 4 ounces sharp white cheddar cheese, shredded (1 1/4 cups)
  • 3 ounces cream cheese, at room temperature
  • 1/3 cup finely diced jarred piquillo peppers, patted dry
  • 1/8 teaspoon cayenne
  • Freshly ground black pepper
  • Thinly sliced scallions, for garnish
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