Beer - Batter Fried Shrimp
Beer - Batter Fried Shrimp requires around 45 minutes from start to finish. This gluten free,
Beer Cheese Dip
Ingredients
- 6 ounces lager beer
- 1/2 teaspoon mustard powder
- 1/2 teaspoon Worcestershire sauce
- 4 ounces cream cheese
- 4 ounces Monterey jack cheese, grated
- 4 ounces sharp cheddar cheese, grated
- Pinch cayenne
- Pinch garlic powder
- Kosher salt
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