Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Creamy Roasted Garlic Pasta with Zucchini and Corn
Details
- Servings: 10
- Diet: Balanced
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 4 cloves garlic
- 1 1/2 pounds zucchini (about 3 medium)
- 2 to 3 ears fresh corn
- 2 1/2 ounces Parmesan cheese, shredded (about 2/3 cup)
- 2 tablespoons unsalted butter
- 1 teaspoon kosher salt, plus more as needed
- 3/4 teaspoon freshly ground black pepper, plus more as needed
- 12 ounces dried short pasta, such as campanelle
- 1/2 cup heavy cream
Instructions
Creamy Roasted Garlic Pasta with Zucchini and Corn serves 10 original recipe by The Kitchn.
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Parmesan Mashed Potatoes
The recipe Parmesan Mashed Potatoes can be made in around 45 minutes. This recipe makes 4 servings
Creamy Homemade Tomato Soup
Creamy Homemade Tomato Soup might be a good recipe to expand your hor d'oeuvre repertoire. Watching your
Comments