Vegan Basil Chicken

Ingredients

• 396 grams (14 ounces) firm tofu
• 2 tablespoons vegetable oil
• 100 grams (2.6 ounces) shiitake mushrooms, finely minced
• 2-3 large cloves garlic, finely minced
• 1-2 Thai bird chilies (to taste)
• 1/2 red bell pepper, sliced thin
• 1/2 small onion, sliced thin
• 1 teaspoons unrefined sugar
• 1 1/2 tablespoons white soy sauce
• 1 teaspoon dark soy sauce
• 25 grams Holy basil (or sweet basil if you can’t find it)

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