Vegan Ranch Dressing

Ingredients

• 8 ounces silken tofu (about ¾ cup)
• ½ teaspoon tamari
• 1 small clove garlic
• ½ teaspoon plus 1 pinch fine sea salt, divided
• 2 scallions, finely chopped (about ¼ cup)
• 2 tablespoons chopped fresh dill
• 2 tablespoons chopped fresh chives, plus more for garnish
• 2 tablespoons chopped fresh flat-leaf parsley
• 1 tablespoon fresh lemon juice (from 1 lemon)
• ½ teaspoon freshly ground black pepper
• Crudités or baby lettuce heads (such as Little Gem), cut into wedges, for serving

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