Quinoa and Chickpea Salad with Sun-Dried Tomatoes and Dried Cherries
Need a gluten free, dairy free, and vegetarian side dish? Quinoan and Chickpea Salad with Sun-Dried
Dried Fava Bean Hummus
Details
- Servings: 4
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: condiments and sauces
Cuisine
- american
Ingredients
- 1.5 cups of cooked shelled/blanched fava beans
- 5 cloves of garlic, peeled (you can use less if you aren’t a fan)
- 1 teaspoon smoked paprika
- 1 teaspoon of ground cumin
- ½ teaspoon salt scant
- ¼ cup olive oil vegetable broth
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