Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Cheese and Kimchi Hot Dogs
Details
- Servings: 4
- Dish: main course
Cuisine
- korean
- american
Ingredients
- 4 natural all beef hot dogs (I like Applegate)
- 4 brioche hot dog buns
- 1/2 cup kimchi
- 1/2 cup Tillmook Farmstyle Shredded Cheese because it is the best at melting into gooey deliciousness
- sriracha for drizzling
- Thai or regular basil and/or cilantro for garnish and because it looks prettttyyyy
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