Griddled pears with goats cheese hazelnut dressing

Griddled pears with goat's cheese & hazelnut dressing

Griddled pears with goat's cheese & hazelnut dressing

By BBC Good Food
Serves 6

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Details
  • Servings:   4
  • Calories:   273
  • Protein:   7g
  •  
  • Fiber:   4g
  • Sugar:   10g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 40g toasted hazelnuts, finely chopped or crushed
  • 3 tbsp olive oil
  • 1 tbsp balsamic or red wine vinegar
  • 2 pears, cored
  • handful of watercress, to serve
  • 100g goat's cheese, crumbled
Instructions

Griddled pears with goat's cheese & hazelnut dressing serves 4 original recipe by BBC Good Food.

View original preparation instructions

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