Grilled Chicken With Spinach-Chive Pesto
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Paprika and Thyme Potatoes with Soyrizo
Ingredients
- 4 cups baby new potatoes
- ½ large yellow onion
- 1 teaspoon salt
- ½ teaspoon ground black pepper
- ½ teaspoon paprika
- ½ teaspoon dried thyme or 1 teaspoon fresh thyme leaves
- 4 tablespoons olive oil
- 6 ounces 1/2 of a package Soyrizo vegan chorizo
- 2 tablespoon chopped parsley optional garnish
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