Roasted Garlic Chickpea Burgers

Ingredients

• 1⁄3 cup olive oil, separated
• 1 small onion, finely chopped
• 1 small stalk celery, finely chopped
• 1 tbsp. fresh thyme leaves
• Salt and pepper, to taste
• 1 (15-oz) can chickpeas, rinsed and drained
• 1 cup cooked brown rice
• 8 cloves garlic, roasted and peeled
• 1⁄4 cup sesame tahini
• 2 tsp. lemon zest
• 1⁄4 cup finely chopped parsley
• 1 egg

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