Taameya Fava Bean Fritters

Ingredients

• 1 ¾ cups (10 ounces) skinless dried fava beans (see Tip), soaked overnight
• ¾ cup chopped fresh cilantro
• ¾ cup chopped fresh parsley
• 2 tablespoons chopped yellow onion
• 1 large clove garlic
• 1 teaspoon coriander seeds plus 6 tablespoons, divided
• 1 teaspoon salt
• 5 tablespoons sesame seeds
• 6 cups canola oil
• ⅓ cup tahini
• ⅓ cup water
• 1 ½ tablespoons white-wine vinegar
• ¾ teaspoon ground cumin
• ⅛ teaspoon salt

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