Grilled Peppers Leeks and Portobello Mushrooms

Grilled Peppers, Leeks and Portobello Mushrooms

Grilled Peppers, Leeks and Portobello Mushrooms


15 minutes

Details
  • Servings:   4
  • Calories:   172
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   14g
  •  
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 1 red bell pepper, cored, seeded, and quartered
  • 1 yellow bell pepper, cored, seeded, and quartered
  • 2 medium leeks, trimmed, halved lengthwise, and cleaned
  • 2 portobello mushroom caps, stemmed and gills removed
  • Kosher salt and freshly ground black pepper, as needed
  • 1/4 cup extra-virgin olive oil
  • 2 cloves garlic, minced
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