Loaf Pan Lasagna

Loaf Pan Lasagna

Loaf Pan Lasagna


1 hour 5 minutes

Details
  • Servings:   3
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Ingredients
  • 2 tablespoons olive oil
  • 2 Italian chicken sausages (about 1/2 pound )
  • 1 (28-ounces) can whole, peeled tomatoes
  • 1 clove garlic , thinly sliced
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon sugar
  • 1 large egg
  • 1 cup ricotta cheese
  • 1/3 cup finely grated Parmesan
  • Pinch ground nutmeg
  • Pinch ground black pepper
  • Oil or oil spray, for the loaf pan
  • 4 no-boil lasagna noodles
  • 1/2 cup shredded mozzarella
  • Chopped parsley
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