Sheet Pan Spinach Lasagna

Sheet-Pan Spinach Lasagna

Sheet-Pan Spinach Lasagna


1 hour

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Ingredients
  • 1 Tbsp. extra-virgin olive oil
  • 1 lb. hot Italian sausage, casings removed
  • 1 medium onion, finely chopped
  • 6 garlic cloves, 2 finely chopped, 4 whole
  • 1 1-lb. bag frozen spinach
  • 1 lemon
  • 3 cups whole milk
  • 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt
  • ½ tsp. freshly ground pepper
  • 8 oz. low-moisture mozzarella, coarsely grated (about 2 cups)
  • 8 oz. Parmesan, finely grated (about 4 cups)
  • 1 cup heavy cream
  • 1 lb. fresh lasagna sheets
Details
  • Servings:   6
  • Dish:   main course
Cuisine
  • italian

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