Easy Baked Spaghetti Squash

Easy Baked Spaghetti Squash

Easy Baked Spaghetti Squash

By EatingWell
1 hour 15 minutes

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Details
  • Servings:   4
  • Calories:   75
  • Protein:   3g
  •  
  • Fiber:   6g
  • Sugar:   10g
  • Carb Total:   19g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 (3 pound) spaghetti squash
  • ½ cup water
Instructions

Easy Baked Spaghetti Squash serves 4 original recipe by EatingWell.

View original preparation instructions

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