Spaghetti AllUbriaco Drunken Spaghetti

Spaghetti All’Ubriaco (Drunken Spaghetti)

Spaghetti All’Ubriaco (Drunken Spaghetti)


15 minutes

Ingredients
  • 3 ounces pan fried prosciutto, diced
  • 2 red roasted peppers, pat dry and dice
  • 2 tablespoons minced garlic in oil
  • 300 milliliters Merlot (Coppola)
  • 3 ounces shredded parmesan cheese
  • 6 ounces Banza spaghetti
  • 3/4 stick of butter, cubed
  • 3/4 cup sour cream
  • parsley
  • EVOO
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