Skillet Lasagna

Ingredients

• 1 teaspoon extra-virgin olive oil
• 1 pound 94%-lean ground beef
• 1 teaspoon salt-free Italian seasoning
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon ground pepper
• 2 ½ cups water
• 1 (24 ounce) jar lower-sodium marinara sauce
• 10 uncooked lasagna noodles, preferably whole-wheat, broken into 2-inch pieces
• ¼ cup grated Parmesan cheese
• ¼ cup packed chopped fresh basil, plus more for garnish
• ¼ cup packed chopped fresh parsley
• ¾ cup shredded part-skim mozzarella or provolone cheese
• ½ cup part-skim ricotta cheese

Personal Tags 

Save Tag

Recipe Notes 

Save Notes