Brown Butter and Roasted Squash Lasagna

Brown Butter and Roasted Squash Lasagna

Brown Butter and Roasted Squash Lasagna


Serves 12

Details
  • Servings:   12
  • Calories:   388
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • Getting the veggies ready
  • 1 butternut squash
  • extra virgin olive oil
  • salt
  • 1 onion, diced
  • 8 shitake mushrooms
  • Brown-butter Bechamel and Assembly
  • 4 tablespoons butter
  • 4 tablespoons all purpose flour
  • 3 garlic cloves, minced
  • 3-4 cups milk
  • 8 ounces ricotta cheese
  • 1/2 cup parmesan cheese
  • 1/2 pound no boil lasagna noodles
  • 3/4 pound shredded mozzarella
  • pinenuts (optional)
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