Spaghetti with mullet sauce
Details
- Servings: 24
- Diet: High-Protein
- Meal: lunch, dinner
- Dish: main course
Cuisine
- french
Ingredients
- 2 mullets per person (just 1 if they're bigger than 10cm)
- 400gr of tomato puree
- 150ml of single cream
- 2tbsp of extra virgin olive oil
- salt, pepper and chili pepper to taste
- 400gr of spaghetti (or any other pasta you like)
- parsley
- 1 clove of garlic
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