Mouthwatering Mushroom Pie
The recipe Mouthwatering Mushroom Pie can be made in approximately 45 minutes. One portion of
Vegetable Stock
Details
- Servings: 2
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: soup
Cuisine
- american
Ingredients
- 3 celery stalks, cut into ½-inch slices
- 1 clove garlic, unpeeled, halved crosswise
- 1 medium onion, cut into medium dice
- 10 ounces domestic mushrooms (about 24), quartered
- 1 small bunch parsley, stems and leaves
- 1 small bunch thyme, stems and leaves
- 1 small bunch tarragon, stems and leaves
- 1 bay leaf
- 1 teaspoon black peppercorns
- 3 parsnips, ends removed but not peeled, cut into medium dice
- 3 carrots, cut into medium dice
Instructions
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