Vegetarian Falafels
Vegetarian Falafels requires roughly 45 minutes from start to finish. Watching your figure? This
Falafel
Details
- Servings: 8
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- middle eastern
Ingredients
- 1 ¾ cups dried chickpeas
- 1 medium onion, chopped (I used sweet onion)
- 1 tsp. ground coriander (optional)
- 1 tsp. cayenne pepper
- 1/2 cup chopped fresh parsley
- 1/2 cup fresh cilantro leaves
- 1 teaspoon salt
- 1 tsp. freshly squeezed key lime juice (optional)
- Grape-seed oil to fry (or avocado or hemp oil)
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