Falafel I

Falafel I

Falafel I


30 minutes

Details
  • Servings:   4
  • Calories:   518
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 2 cups chickpeas (garbanzo beans), drained
  • 4 cloves garlic - peeled and sliced
  • 3 tablespoons peanut butter
  • 1 green onion, chopped
  • 1 onion, cut into chunks
  • 1 egg
  • 1/4 teaspoon ground coriander
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon cayenne pepper
  • 1 tablespoon soy sauce
  • 1 tablespoon corn oil
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