Indian-Inspired Falafel Appetizer
Indian-Inspired Falafel Appetizer could be just the dairy free, lacto ovo vegetarian, and vegan
Falafel
Details
- Servings: 6
- Diet: Balanced, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- middle eastern
Ingredients
- 1 cup Split chickpeas/Channa Dal soaked in 4 cups of water or one can
- 1 small white onion
- 3 cloves garlic
- 2 tbsp. chopped parsley
- 1 tbsp. chopped cilantro
- 1 to 2 tsp. cayenne
- 1 tsp. cumin powder
- 1 tsp. coriander powder
- 1/2 tsp. Garam Masala or curry powder
- 1 tbsp. #1 fine bulgur wheat
- tiny pinch baking powder
- salt to taste
- Vegetable oil for deep frying
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Lebanese Falafel
The recipe Lebanese Falafel could satisfy your middl eastern craving in around 45 minutes. One
Vegetarian Falafels
Vegetarian Falafels requires roughly 45 minutes from start to finish. Watching your figure? This
Comments