Kyuri Tsukemono
The recipe Kyuri Tsukemono is ready in approximately 45 minutes and is definitely an awesome gluten
Thai chicken mushroom broth
Details
- Servings: 6
- Dish: soup
Cuisine
- south east asian
Ingredients
- 1l hot chicken stock
- 1 tbsp Thai red curry paste
- 1 tbsp Thai fish sauce
- 2 tsp sugar
- zest and juice 2 limes
- 100g Portobello mushrooms, sliced
- bunch spring onions, sliced, whites and greens seperated
- 200g leftover chicken, shredded
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