Lasagna Toss Bolognese

Ingredients

• 1 package lasagna noodles
• 2 tbsp. olive oil
• 1 lb. lean ground beef or meatloaf mix (ground beef, pork, and veal)
• 1/2 c. dry red wine
• 1 jar marinara sauce
• c. whole milk
• 3/4 c. part-skim ricotta cheese
• 1/2 c. Fresh basil
• 1/4 c. freshly grated Pecorino Romano cheese
• pepper
• c. shredded part-skim mozzarella cheese

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