Ingredients
- 1/2 Cup olive oil
- 1 onion, diced
- 4 cloves garlic, minced
- 1 Tablespoon sea salt
- 3/4 Teaspoons freshly ground black pepper
- 1/2 Pound ground veal
- 1 Pound ground beef
- 1/2 Pound ground pork
- One 12-ounce can crushed tomatoes
- One 12-ounce can tomato sauce
- 1 small can of tomato paste
- 1 Pound dried lasagna noodles (or use no-boil lasagna)
- 2 Pounds whole-milk ricotta cheese
- 2 Tablespoons dried parsley
- 2 Tablespoons dried basil
- 2 Tablespoons dried oregano
- 2 large eggs
- 1/2 Cup grated Parmesan, plus more for final topping
- 2 Cups shredded mozzarella cheese
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