Ingredients
- * 1/2 cup dried fava bean, soaked overnight and peeled
- * 1/4 cup chickpea, soaked overnight and peeled
- * 1/4 cup fine bulgur, soaked in hot water for 45 minute then
- drain well
- * 1/4 cup parsley
- * 1/4 cup cilantro
- * 2 onion
- * 6-8 clove garlic, peeled
- * 2 teaspoon salt
- * 1 teaspoon cumin
- * 1/2 teaspoon black pepper
- * 1/2 teaspoon marash pepper
- * 1/2 teaspoon baking soda
- * 1 teaspoon baking powder
- * 1/4 cup rice flour
Comments