Ingredients
- 2 cups, 4 tablespoons, 1-½ teaspoons, 1 pinches Can Of Chickpeas, Drained And Rinsed
- 3 cloves Garlic
- 2 teaspoons Tahini
- ½ teaspoons Sriracha Sauce
- 3 Tablespoons Fresh Parsley, Roughly Chopped
- ¼ whole Large Red Onion, Diced
- 4 Tablespoons Peanut Oil
- 4 whole Hamburger Buns (I Used President's Choice Multigrain Thins)
- 8 slices Tomato
- 8 slices Cucumber
- Tzatziki For Topping
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