Spinach Eggplant Lasagna Loaf

Spinach-Eggplant Lasagna Loaf

Spinach-Eggplant Lasagna Loaf


1 hour 20 minutes

Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Ingredients
  • 1 large eggplant
  • salt
  • Pepper
  • 1 package frozen chopped spinach
  • 15 oz. part-skim ricotta cheese
  • 1 large egg
  • 1½ oz. Parmesan cheese
  • 1½ c. marinara sauce
  • 5 no-boil lasagna noodles
  • 1 c. part-skim mozzarella cheese
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